Around the wine

A land of passion in Provence Méditerranée

Wine identity and transmission

In the heart of the Côtes-de-Provence appellation, the richness of Provence Méditerranée soil has created a unique wine-growing terroir. Since ancient times, generations of winegrowers have worked to produce quality wines and pass on the history of their vineyards. Estate visits, wine cruises in Toulon harbor, wine and gastronomy festivals: a rich wine heritage is combined with festive and gourmet events throughout the year.

Exceptional vineyards

Domaines and châteaux welcome you all year round to Provence Méditerranée to taste red, rosé and white wines from renowned grape varieties. From Ollioules to l’île des Embiez, from La Crau to Hyères, via l’île de Porquerolles, you’ll find a host of fascinating wine-making stops along the way, all of which bear witness to a thousand years of wine-making expertise.

Domaine de la Castille in La Crau. A terroir enhanced by exceptional sites

Wine cruise in the harbour

Embark at sunset for a guided tasting cruise in Toulon harbor. Meet the winemakers on board and taste the fruits of their passionate labor, in the sublime setting of an evening at sea. The wine cruise promises a journey through unique landscapes and flavors, the ideal opportunity to savor the authenticity of the local terroir.

Bacchus, wine and gastronomy festival

A not-to-be-missed gathering of wine and gourmet traditions, Bacchus is the festive event of spring in Toulon every year. Stroll between the wine and local produce stands under the Place d’Armes marquee. For an entire weekend, entertainment in the town center and local neighbourhoods will be the centrepiece of your festivities with family and friends.

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